A day late on this but my husband threw a wrench in the plans by going on a yeast free diet. When I asked him what he wanted to eat his reply was "Frozen chicken breasts and fresh or frozen vegetables."....That's a big help thanks!! So here it is...
Tues
Breakfast-leftover quiche
Lunch-leftover mac n cheese
Snack-cookies
Dinner-leftover white chili
To Do-
Boy, this was a good health day!
Weds
Breakfast-out
Lunch-out
Snack-nada
Dinner-grilled chicken, steamed broccoli, yellow rice
To Do-make grape jelly
An even better day!
Thurs
Breakfast-bagels
Lunch-leftover yellow rice and chicken
Snack-grapes and cheese
Dinner-Tuna noodle casserole, corn
To Do-
Fri
Breakfast-bagels
Lunch-leftover tuna noodle casserole
Snack-strawberries
Dinner-chicken stir fry
To Do-
Sat
Breakfast-cereal
Lunch-grilled peanut butter and banana sandwiches
Snack-peaches
Dinner-chicken enchilada, chips and salsa
To Do-boil chicken
Sun
Breakfast-eggs
Lunch-Mother in laws (probably)
Snack-peach cups
Dinner-veggie soup
To Do-
Mon
Breakfast-bagels
Lunch-leftovers
Snack-muffins
Dinner-leftovers
To Do-bake muffins
Pretty plain this week. It shows this is an area I really need to work on.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment